Once a while I'd like to indulge in good food....and managed to find one such good restaurant serving amazing Iberico pork ribs. Hidden in one corner at Damansara Kim, you'll come across this place called " Farm To Plate "
It was by chance I came across this place while I was researching where to go for good ribs. The wonders of technology.....and I must say I was not disappointed
The layout and décor of the restaurant is simple and flowery, clever of the management to to use painted egg cartons to decorate the place
We came specifically for the ribs and ordered accordingly. On the menu there is a portion that says fall of the bone...but you need to order a day before.....😞😞😞😞 Next time will order ahead
The plate came with a decent amount of ribs and accompanied with a salad. The meat was juicy and tender.....cooked to perfection and definitely very delicious. The salad is fresh and a very good combination with the ribs. If you are not a big eater, a single portion is good enough for 2 persons.....and I can safely say, the taste will leave you ordering another plate!!
Tip: Advance booking required as the place is always full irrespective
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